Ternary and quaternary food grade microemulsions

Jarl B. Rosenholm, Aino Maijo Vesala, Stiven H.J. Laiho

Forskningsoutput: Tidskriftsbidrag › Artikel › Vetenskaplig › Peer review

Originalspråk	Engelska
Sidor (från-till)	230-235
Antal sidor	6
Tidskrift	Tenside, Surfactants, Detergents
Volym	25
Nummer	4
DOI	https://doi.org/10.1515/tsd-1988-250406
Status	Publicerad - 1988
MoE-publikationstyp	A1 Tidskriftsartikel-refererad

Åtkomst av dokument

@article{0737255650794e11b18ad37f8d6b40c7,

title = "Ternary and quaternary food grade microemulsions",

author = "Rosenholm, {Jarl B.} and Vesala, {Aino Maijo} and Laiho, {Stiven H.J.}",

year = "1988",

doi = "10.1515/tsd-1988-250406",

language = "English",

volume = "25",

pages = "230--235",

journal = "Tenside, Surfactants, Detergents",

number = "4",

}

TY - JOUR

T1 - Ternary and quaternary food grade microemulsions

AU - Rosenholm, Jarl B.

AU - Vesala, Aino Maijo

AU - Laiho, Stiven H.J.

PY - 1988

Y1 - 1988

UR - https://www.mendeley.com/catalogue/bfd17856-e069-3cc7-894c-c9995af02aca/

U2 - 10.1515/tsd-1988-250406

DO - 10.1515/tsd-1988-250406

M3 - Article

VL - 25

SP - 230

EP - 235

JO - Tenside, Surfactants, Detergents

JF - Tenside, Surfactants, Detergents

IS - 4

ER -