Oxidation of the cyanobacterial hepatotoxin microcystin-LR by chlorine dioxide: Reaction kinetics, characterization, and toxicity of reaction products

Tomas P.J. Kull*, Peter H. Backlund, Krister M. Karlsson, Jussi A.O. Meriluoto

*Korresponderande författare för detta arbete

Forskningsoutput: TidskriftsbidragArtikelVetenskapligPeer review

94 Citeringar (Scopus)

Sammanfattning

Cyanobacteria are known producers of cytotoxins, hepatotoxins, and neurotoxins. The main toxins are microcystins, cyclic heptapeptide hepatotoxins, produced by strains of several cyanobacterial genera frequently found in eutrophied freshwaters. Due to the acute and chronic toxicity of microcystins, successful removal of these toxins in drinking water treatment processes is of increasing concern. In the present work the kinetics of microcystin-LR (MC-LR) oxidation by chlorine dioxide (ClO2) was studied with UV-spectrometry and high performance liquid chromatography (HPLC). Characterization of reaction products was performed with mass spectrometric (MS) analysis, while the toxicity of reaction products was tested with a protein phosphatase inhibition assay (PPIA). The main reaction products formed, dihydroxy isomers of MC-LR as identified by MS, were nontoxic according to the PPIA. The overall rate constant k for the reaction between MC-LR and ClO2 at 293 K and pH 5.65 was modest, k = 1.24 M-1 s-1, suggesting that ClO2 is not a suitable oxidant for the degradation of microcystins in drinking water treatment processes.

OriginalspråkEngelska
Sidor (från-till)6025-6031
Antal sidor7
TidskriftEnvironmental Science and Technology
Volym38
Nummer22
DOI
StatusPublicerad - 2004
MoE-publikationstypA1 Tidskriftsartikel-refererad

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