Macroalgae may mitigate ocean acidification effects on mussel calcification by increasing pH and its fluctuations

M. Wahl*, S. Schneider Covachã, V. Saderne, C. Hiebenthal, J. D. Müller, C. Pansch, Y. Sawall

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

40 Citations (Scopus)

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Agriculture & Biology

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