Influence of pressure on pyrolysis of black liquor: 2. Char yields and component release

K Whitty, M Kullberg, V Sorvari, R Backman, Mikko Hupa

    Research output: Contribution to journalArticleScientificpeer-review

    30 Citations (Scopus)
    Original languageUndefined/Unknown
    Pages (from-to)671–679
    Number of pages9
    JournalBioresource Technology
    Volume99
    Issue number3
    DOIs
    Publication statusPublished - 2008
    MoE publication typeA1 Journal article-refereed

    Keywords

    • black liquor
    • char
    • pressure
    • pyrolysis
    • volatiles

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