Indigenous dadih lactic acid bacteria: Cell-surface properties and interactions with pathogens

M. Carmen Collado*, Ingrid Surono, Jussi Meriluoto, Seppo Salminen

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

70 Citations (Scopus)
Original languageEnglish
Pages (from-to)M89-M93
JournalJournal of Food Science
Volume72
Issue number3
DOIs
Publication statusPublished - Apr 2007
MoE publication typeA1 Journal article-refereed

Keywords

  • Adhesion
  • Coaggregation
  • Dadih
  • Pathogens
  • Probiotics

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