| Original language | English |
|---|---|
| Journal | Advanced Materials |
| Volume | 36 |
| Issue number | 19 |
| DOIs | |
| Publication status | Published - May 2024 |
| MoE publication type | A2 Review article in a scientific journal |
Funding
J.Z., J.G., and X.W. contributed equally to this work. The authors thank the members of the Zhang laboratory for helpful discussion and paper preparation. This work was supported by the National Natural Science Foundation of China (82372909, 81972310), Distinguished Young Scholar Project of Jiangsu Province (BK20200043), the Non-profit Central Research Institute Fund of Chinese Academy of Medical Sciences (NLDTG2020002), Zhenjiang Policy Guidance Program for International Science and Technology Cooperation (GJ2023015). H.A.S. acknowledges the Academy of Finland (Grant No. 331151) and UMCG Research Funds for financial support. H. Z. acknowledges the Research Fellow (Grant No. 353146), Project (347897), Solution for Health Profile (336355), InFLAMES Flagship (337531) grants from Academy of Finland, and Finland China Food and Health International Pilot Project funded by the Finnish Ministry of Education and Culture. J.Z., J.G., and X.W. contributed equally to this work. The authors thank the members of the Zhang laboratory for helpful discussion and paper preparation. This work was supported by the National Natural Science Foundation of China (82372909, 81972310), Distinguished Young Scholar Project of Jiangsu Province (BK20200043), the Non\u2010profit Central Research Institute Fund of Chinese Academy of Medical Sciences (NLDTG2020002), Zhenjiang Policy Guidance Program for International Science and Technology Cooperation (GJ2023015). H.A.S. acknowledges the Academy of Finland (Grant No. 331151) and UMCG Research Funds for financial support. H. Z. acknowledges the Research Fellow (Grant No. 353146), Project (347897), Solution for Health Profile (336355), InFLAMES Flagship (337531) grants from Academy of Finland, and Finland China Food and Health International Pilot Project funded by the Finnish Ministry of Education and Culture.
Equipment
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Åbo Akademi Functional Printing Center
Toivakka, M. (PI), Rosenholm, J. (PI), Anttu, N. (PI), Bobacka, J. (PI), Huynh, T. P. (PI), Peltonen, J. (PI), Wang, X. (PI), Wilen, C.-E. (PI), Xu, C. (PI), Zhang, H. (PI) & Österbacka, R. (PI)
Faculty of Science and EngineeringFacility/equipment: Facility