Finland-China Network in Food and Health Sciences

Project Details


The Finland-China Network in Food and Health is a new multidisciplinary network based on the research and educational co-operation of Finnish and Chinese institutions. The network connects Finnish universities and universities of applied sciences and supports higher education-business co-operation. This creates basis for both new innovations and R&D.
Short titleFCFH
Effective start/end date01/01/2131/12/24

Collaborative partners


  • Ministry of Education and Culture: €340,000.00

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

  • SDG 2 - Zero Hunger
  • SDG 3 - Good Health and Well-being
  • SDG 4 - Quality Education
  • SDG 6 - Clean Water and Sanitation
  • SDG 8 - Decent Work and Economic Growth
  • SDG 9 - Industry, Innovation, and Infrastructure
  • SDG 12 - Responsible Consumption and Production
  • SDG 17 - Partnerships for the Goals