Influence of stoichiometry on the release of atomic sodium from a burning black liquor droplet in a flat flame with and without boron

A1 Journal article (refereed)


Internal Authors/Editors


Publication Details

List of Authors: Saw WL, Hupa M, Nathan GJ, Ashman PJ
Publisher: ELSEVIER SCI LTD
Publication year: 2010
Journal: Fuel
Journal acronym: FUEL
Volume number: 89
Issue number: 9
Start page: 2608
End page: 2616
Number of pages: 9
ISSN: 0016-2361


Abstract

The influence of boron on the temporal release of atomic sodium during a burning black liquor droplet has been assessed using planar laser-induced fluorescence (PLIF) technique. Single 10 mg droplets were burned in a flat flame at temperatures ranging from 1600 to 1725 degrees C with an equivalence ratios of 0.8, 0.9 and 1.25 and excess oxygen concentrations of 3.7, 1.8 and 0 (vol%), respectively. Under these conditions, the magnitude and temporal release of atomic sodium for the liquors with and without boron were not significantly influenced by the boron. However, the addition of boron to the liquor clearly reduced the total atomic sodium released, especially during the char consumption stage.


Keywords

Black liquor, Boron, LIF, Sodium

Last updated on 2020-26-02 at 07:11